Greens: Hardy


Also known as cruciferous veggies, these plants are members of the mustard family and are recognized for their high nutritional value and delicious flavors.


Use the dropdown menu to choose:


Barese Chard Heads - a dwarf variety of the commonly known long, tall leafy variety. Their white stems and glossy green leaves have a more delicate, slightly sweeter flavor than tall chard. 


Bright Lights Chard - aka rainbow chard, this is the tall, leafy chard that has pink, orange, yellow and white stems. Delicious, nutritious, and adds some brightness to your plate.


Nutribud brocolli - 2 feet tall, these plants will produce 6- to 8-inch heads. 


Caraflex cabbage - a cone-shaped cabbage with more tender leaves and a more delicate flavor than traditional white cabbage.


 Rubicon Napa Cabbage - Full-size for cooking and kimchee.Firm, 11" tall heads weigh 5 1/2–6 1/2 lb. Blemish-free, deep green leaves and broad, white ribs with a creamy yellow, blanched interior. The flavor is sweet, tangy, juicy, and delicious! Slow bolting. Tolerant to black speck.


Top Bunch Collards - Georgia-type. Early to harvest. Tall, productive plant produces medium green, slightly savoyed leaves.


One seedling in a 2.5" pot.


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    Acres Farm at Warren Tech | 13300 West 2nd Place Lakewood, CO 80228